Yoshoku Series: Napolitan Spaghetti
When we think about “Yoshoku dish” (western-style food arranged to match the Japanese palate), “Napolitan” Spaghetti is one of the most popular ones. Bear...
Japan Popular Fast Food Restaurant Chains
There were three Japanese chains I wanted to try on this visit. All three of these chains now have a presence in the United...
Taiwan’s Fascinating Breakfasts
There are a dazzling variety of breakfast options available in Taiwan, from vegetarian sticky rice dumplings and milkfish congee to Chinese-style sesame-seed cakes with...
Beat the Heat With Cold Somen
Somen are thin white wheat flour noodles which are quite popular in the summer.
Usually, somen noodles are enjoyed cold after boiling and being rinsed...
Flavors of Taiwan Shine in Orlando: A Successful Culmination of the International Tour of...
On August 25th, the Florida Taiwanese Business Association proudly presented the 'International Tour of Taiwan Gourmet Cuisines' at the Valencia College School of Culinary...
Dynamic Duo of Chefs Embark on Mission in Orlando
In an effort to promote Taiwanese culture and cuisine, Florida Taiwanese Business Association hosted a special culinary event on August 24th in Valencia College...
More Than a Condiment: Soy Sauce Taste Exhibition in San Francisco
On August 12, Agape Asian Mission, Guli Sowing Seeds Culture Enterprise, and Cupertino Taichung Friendship Cities Association collaboratively organized a cultural exhibition＂Fusion of food...
Japanese, other foreign exhibitors a hit at Taiwan culinary expo
Tastes from around the world, including udon noodles, plum wine and Japanese sake from Kagawa Prefecture, were among the culinary delights that appealed to...
Cuisine with unique flavors wow visitors at Taiwan food expo
The exquisite flavors and dishes infused with local ingredients, such as chocolate tea and custard apple ice cream, have won high praises from foreign...
Engineer opens ‘first’ Taiwanese stir-fry restaurant in Singapore
A Taiwanese entrepreneur is making waves in Singapore with his latest venture, a restaurant that brings the unique taste of Taiwan-style Chinese stir-fry to...
