Japan’s iconic Tsukiji seafood market has launched its first overseas venture in Hong Kong
A Hong Kong version of Tokyo’s famous fish market opened at the Wan Chai Ferry Pier in November as both a welcome addition to the city’s gastronomic scene, and a major tourist attraction. Occupying...
Taiwan Fest brings local delicacies to the streets of Manhattan
Boba tea and steamed buns were the flavors of the day in New York City Saturday, as vendors at the Taiwan Fest street market in Manhattan dished up popular Taiwanese delicacies. https://www.youtube.com/watch?v=jD9_D1UIkBU Hsu Puo-chen (許伯丞), the...
Craving Taiwanese Crispy Cuisine?
Feast your eyes on Taiwan's famous chicken cutlet! This mouthwatering street food is marinated to perfection and deep-fried to a golden brown. You don’t know Taiwan until you've tried this scrumptious snack! Source and...
Miffy Bakery to Open in Kyoto
Miffy Sakura Kitchen is Japan’s first bakery to combine the traditional Japanese aesthetic with Miffy. The shop open in Arashiyama, Kyoto on October 3. Miffy’s kitchen locates at Arashiyama, is a famous tourist destination...
Asian Food Culture: How to Eat Korean Barbecue
Korean BBQ has become very popular. The Korean BBQ experience is far different from other types of "BBQ" (Southern, backyard etc). Your meal will begin with several small dishes collectively known as banchan. The number and...
A Korean BBQ Lover’s Birthday Cake
Hanwoo (한우) is sort of the Korean equivalent of Japanese Wagyu: It's a breed of cattle native to Korea. If you love Korean barbecue beef, you must visit this Korean restaurant to celebrate your birthday! The...
Engineer opens ‘first’ Taiwanese stir-fry restaurant in Singapore
A Taiwanese entrepreneur is making waves in Singapore with his latest venture, a restaurant that brings the unique taste of Taiwan-style Chinese stir-fry to the Southeast Asian city-state. With Taiwanese eateries popping up frequently around...
Taiwan hikes funding for school lunches to boost grouper sales
Taiwan is tackling a recent ban on its grouper exports to China by increasing its funding for school lunches so that students can have at least one fish meal per month, the Ministry of...
Korean Culture Summer Camp & Korean Food Festival keeps Korean culture alive
Korean American Association of Central Florida hosted the 2nd annual Korean Culture Camp at the Orlando Korean Presbyterian Church from July 15th to July 19th followed by the Korean Food Festival on July 19th at the Eastmonte Civic Center....
Steamed Savory Egg with Chicken, Shrimp, and Scallions 蒸水蛋
You’ve had fried eggs, boiled eggs, poached eggs, and scrambled eggs, but there is one more way that the Chinese love to eat eggs, and that is steamed. His dish is perfect for breakfast,...