Japanese, other foreign exhibitors a hit at Taiwan culinary expo
Tastes from around the world, including udon noodles, plum wine and Japanese sake from Kagawa Prefecture, were among the culinary delights that appealed to visitors on the final day of the 2023 Taiwan Culinary...
Cuisine with unique flavors wow visitors at Taiwan food expo
The exquisite flavors and dishes infused with local ingredients, such as chocolate tea and custard apple ice cream, have won high praises from foreign visitors at the 2023 Taiwan Culinary Exhibition. https://www.youtube.com/watch?v=SwkMfds7kEs One of the highlights...
Engineer opens ‘first’ Taiwanese stir-fry restaurant in Singapore
A Taiwanese entrepreneur is making waves in Singapore with his latest venture, a restaurant that brings the unique taste of Taiwan-style Chinese stir-fry to the Southeast Asian city-state. With Taiwanese eateries popping up frequently around...
Kakigori: Japanese Shaved Ice
The summer heat brings with it opportunities to enjoy cold and frozen treats! In Japan, one of the oldest and most loved summer treats is “kakigori” or Japanese shaved ice. Attested to even in the...
Taiwanese Stinky Tofu – SMELLY but YUMMY!
Something that also has many kinds but some may not like it---- stinky tofu!! It is no doubt a famous dish in Taiwan and is delicious for most of the Taiwanese. However, some foreigners don't...
Taiwan Railway Bento Festival debuts the “A5 Wagyu Bento”
Box meals, including one in a ceramic container modeled after the Taiwan Railways Administration’s EMU3000 train, were on display last week at Taipei Main Station to promote the four-day annual Formosa Railroad Bento Festival...
Craving Taiwanese Crispy Cuisine?
Feast your eyes on Taiwan's famous chicken cutlet! This mouthwatering street food is marinated to perfection and deep-fried to a golden brown. You don’t know Taiwan until you've tried this scrumptious snack! Source and...
The taste of home on the dining table！
Taiwan’s society is made up of immigrants, and this island has embraced the many ethnic groups that live here. Each group has brought from their homelands the life skills needed to adapt to nature,...
Encounter Bolero in Kaohsiung
Kaohsiung's squid catch ranks second in the world, and squid is known as one of the city's three ocean treasures, along with tuna and saury. Among the many processed squid foods available nowadays, Jane...
Umami and Japanese Cuisine
Traditional Japanese cuisine is largely characterized by the proximity of its products to regional and seasonal environs. This makes it not only delicious and healthy but a kind of cuisine which is an "experience...
